Thursday, December 9, 2010

Friday Potluck #13 -- December 10th

Welcome to Friday Potluck #13!

Well kids, this is it. My last post as an employed person in Colorado. So hard to say goodbye to the "family" I have at work... and I'm intentionally not going to be wearing makeup today, since I know there will be tears. There have been ups and downs over the past years, but I really have grown close to the people I work with.

Since we'll be on the road and somewhat unsettled the next several weeks, I've gone ahead and pre-posted and scheduled several weeks' worth of Friday Potlucks. I will do my best to visit everyone's posts in the coming weeks and to update with my favorites, but if I don't visit and comment, please know that I love you dearly for coming to the party with your favorite dishes! 

Last week's favorites:

Sweet & Sour Chicken
by Debbi @ Debbi Does Dinner Healthy

I love sweet & sour chicken, and I love that she's made it from scratch! How yummy!!!

Cranberry Pomegranate Spaghetti
by Miz Helen @ Miz Helen's Country Cottage

Miz Helen has taken my favorite fruit (pom), my favorite vegetable (broccoli), and my favorite overall meal (pasta) and combined into something wonderful!

by JL Heath @ Alternative Health & Nutrition News
I love gumbo. A lot. I was so glad to see that first-time potlucker JL brought this awesome dish this week!
by Halie @ Halie's Kitchen

Halie has used some amazing flavors -- coconut milk, garlic and ginger in this dish, and I can't wait to try it! 

by Sugar Swings

Sugar Swings is new to Friday Potluck and I just love the creativity poured into these cupcakes! Gorgeous!!!

grab the code!

The Rules: 
1. Add the button above or a link back to this post/my blog in your own fabulous blog post.
2. Join the Party!!
3. Leave me a note to let me know you've entered.
4. Visit some of your fellow potluckers' posts to get inspired!
 *note -- if you forget to link back or add a button, you'll receive a gentle friendly reminder to add it in :)

AND, if you want to join in Friday-Potluck Daily, please let me know your Twitter handle. I'll follow you (you can follow me @ekatskitchen). To subscribe to the paper click here and then click subscribe!

This linky list is now closed.


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